Pad See Ew vs Pad Thai: What’s the Difference?
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Pad See Ew vs Pad Thai: What’s the Difference?

Thai cuisine is marked by bold flavors and intense aromatics like ginger, garlic, and chiles. Meals are usually vegetable-forward, incorporating many herbs such as Thai basil alongside a bed of rice. However, two of Thailand’s most popular dishes break this mold: Pad See Ew and Pad Thai. While these two Thai classics may seem the…

How Long Are Chinese Leftovers GOOD For?
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How Long Are Chinese Leftovers GOOD For?

On those days when cooking is the last thing on your mind, ordering some takeout is often an appealing option. You will worry less about washing the dishes and skipping some episodes of your favorite Netflix show. But sometimes, we find ourselves ordering more than we need.  Typically, this happens when we’re hungry. We assume…

Can You Freeze Egg Rolls? (How to Freeze Egg Rolls)
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Can You Freeze Egg Rolls? (How to Freeze Egg Rolls)

If you’ve ever found yourself with an abundance of egg rolls and no idea what to do with them, you’re in luck! This blog post will teach you how to freeze egg rolls properly so that they stay fresh and delicious. Egg roll freezing is a great way to have a quick and easy meal…

Is Vietnamese Food Healthy? Is Bun Cha Healthy?
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Is Vietnamese Food Healthy? Is Bun Cha Healthy?

Vietnamese Cuisine Is Not Only Tasty but Also Healthy Vietnamese cuisine is relatively well-known in our country because there is a large Vietnamese community in America. So let’s take a closer look at the individual recipes and ingredients. The origin of Vietnamese cuisine Vietnamese cuisine is a varied mix of cuisines of different nations. Until…

Teppanyaki At Home: Pros and Cons of Investing in a Teppanyaki Grill
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Teppanyaki At Home: Pros and Cons of Investing in a Teppanyaki Grill

The modern kitchen is becoming increasingly professionalized. Technical devices are growing beyond the conventional requirements of home cooking: for example, in the past, keeping food warm was produced by a low cooking level, but in modern induction and ceramic hobs there is an additional function for this.  The willing amateur chef can steam, braise, melt,…

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